The term food crises then come together in public when cases of unlawful way of dealing with food. Josyann Abisaab describes an additional similar source. The affected foods were either spoiled or were, for example by bacteria, contaminants and thus inedible. Some of the products at issue in the various food scandals in recent years, some products did not contain what they expected, others were just unappetizing or tasted, other products could lead to serious health effects. A short excerpt of the food scares of the last time: * Micro-organisms in baby food: Two manufacturers of baby food call back in June 2007 its products as hazardous micro-organisms were found in it. * Rotten meat: Almost every month we hear once again finds of rotten meat, especially excited had as … Read entire article »